La Isabella is back ! La Isabella Estate is located in one of the oldest and most classic coffee regions of Costa Rica, the tres region, situated in the central valley of Costa Rica. This Grown at an altitude of 1600 meters, this Costa Rican Peaberry coffee is highly prized by connoisseurs for its balance and intensity of flavor of fruit and citrus.
Peaberry beans are small, round coffee while a flat bean has two halves of a coffee. This is a is a natural mutation of the coffee, where only one bean develops inside of the coffee cherry instead of two. The peaberry beans and are richer in flavor, About 5% of total coffee production is made up of peaberry, making this coffee a sought after rare "gift from nature."
- Medium Roast
- Sun-drying and 100% Shade-grown
- malic bright acidity, fruity and floral notes,
- pronounced juicy body, long lasting aftertaste.
- 1 pound, 16 ounces
